A Festival favorite, the Trident Seafoods Alder-Smoked Salmon Dinner is not to be missed.
Along with your perfectly prepared salmon, enjoy delicious garlic bread – courtesy of Larsen’s Danish Bakery – cole slaw, and your choice of water or soft drink.
The cost is only $12 per person.
Hours of operation: 11:00am – 7:30pm Saturday and Sunday
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